Easy Champorado Pinoy Recipe | Food Vlog

It's already November and we usually experience unpredicted downpours in the Philippines this time of year. Therefore, I hunger for this all-time morning breakfast meal for Filipinos which is "Champorado" especially this chilly Christmas season.

You may buy the ingredients online: https://invol.co/cl1mj7b

Ingredients:

• 5 cups of water 1 cup of glutinous rice (malagkit rice).

• I used my left-over Korean short-grain rice.

• 1 can (115ml) of sterilize milk or you can use evaporated milk or any milk you wish to add.

• 5 tablea

• 1/2 cup of brown sugar or you can use any type of sugar

• 2 pieces of salted-dried fish or "tuyo" or more.

**This recipe serves 2-3 persons.